Sago Fritters Sago FrittersINGREDIENTS1. For Fritters - Sabudana soaked for 4-5 hours (star ingrediënt) -250gm2. Potatoes (boiled and peeled)- 3 medium sized3. Peanuts (dry roasted and peeled)- 100gm4. Green chilli (acc to taste)- finely chopped5. Salt as required (sendha namak for fast)6.&nbs..0 stars based on
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