Mexican Sabudana Kurkure

Mexican Sabudana Kurkure

INGREDIENTS

• 1. 1 cup of Sabudana
• 2. 4 boiled potatoes
• 3. 1/2 teaspoon pepper powder
• 4. 1/2 tea spoon oregano 
• 5. 1/2 chilli flakes
• 6. Salt to taste
• 7. Oil to deep fry 

INSTRUCTIONS

1. 1. In a mixer jar add sabudana and Make a coarse powde.
2. 2. Take Boiled potatoes then grate them 
3. 3. Add sabudana powder , Pepper Powder,Salt,orgeano,chilliflakes mix them well to prepare a dough. 
4. 4. Keep it aside for 20 minutes 
5. 5. Take a sev maker and use the star shaped mold 
6. 6. Put the dough in sev maker..
7. 7. Heat oil in a pan on medium low flame 
8. 8. Flip and fry until golden in colour.
9. 9. For Salsa dip - To a pan add chopped tomatoes, onion , garlic, coriander , salt (as per taste), oregano, chilli flakes, chilli sauce and saute for 3-4 min & you are done

BENEFITS

1. 1. Sabudaba is a good source of protein.
2. 2. Promotes healthy hearts. Improves digestion.
3. 3. It also lowers blood pressure.