Makhana Mastana Chaat

Makhana Mastana Chaat

INGREDIENTS

• 1. A cup of Sattviko Roasted Makhana Superpops
• 2. 1/2 a bowl of Chopped onion
• 3. 1/2 a bowl Chopped tomato
• 4. 1/4 bowl of grated carrot
• 5. 1/2 a bowl Pomegranate
• 6. 2 tbs of Curd
• 7. 1-2 spoons of Mint chutney
• 8. 1/4 tea spoon turmeric powder
• 9. Salt to taste
• 10. 1/2 tea spoon chaat masala
• 11. 1/2 tea spoon cumin powder
• 12. Coriander leaves

INSTRUCTIONS

1. 1. Add 1 tbsp ghee in a pan.
2. 2. Add little salt and turmeric powder and roast the Sattviko makhana in it.
3. 3. Now convert all the makhanas in a bowl from pan.
4. 4. Drizzle whisked curd on top.
5. 5. Top with mint chutney.
6. 6. Add chopped onion, chopped tomato and grated carrot. 
7. 7. Sprinkle roasted cumin powder, salt, red chilli powder and chaat masala.
8. 8. Garnish it with pomegranate and coriander leaves.
9. 9. Serve immediately.